TAUCK will reconfigure its five Jewel class ships over the next two years to feature larger cabins at the expense of capacity and an upgraded second dining venue. ms Swiss Emerald and ms Swiss Sapphire are first in line and will be reconfigured and re-launched next winter for the 2017...
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TAUCK will reconfigure its five
Jewel class ships over the next
two years to feature larger cabins
at the expense of capacity and an
upgraded second dining venue.
ms Swiss Emerald and ms Swiss
Sapphire are first in line and will
be reconfigured and re-launched
next winter for the 2017 season.
Phase two is scheduled for the
winter of 2017/2018 and will see
ms Swiss Jewel, ms Esprit and
ms Treasures undergo identical
transformations in time for the
2018 season.
All vessels will replace 30 14m2
cabins on the Ruby Deck with 20
cabins measuring 21m2, reducing
capacity from 118 passengers to
98 and the total number of cabins
to 49.
The Bistro will be renamed
Arthur’s and will be upgraded
with its own kitchen and chef.
Expanded menus will continue
to provide more casual
alternatives to the ship’s main
Compass Rose restaurant.
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