MSC Cruises has inked a partnership with celebrity chef, Roy Yamaguchi to bring his renowned Asian fusion cuisine to the all-new MSC Seaside. This latest partnership with Yamaguchi will add to MSC’s existing partnerships with award winning chefs Carlo Cracco and Jean-Phillipe Maury. “The top chefs whom we currently work...
Checking your subscription…
Subscribe to Continue
You've reached a subscriber-only article.
Subscribe free to Cruise Weekly for unlimited access to all articles, plus our regular newsletter and breaking news bulletins delivered to your inbox.
MSC Cruises has inked a
partnership with celebrity chef,
Roy Yamaguchi to bring his
renowned Asian fusion cuisine to
the all-new MSC Seaside.
This latest partnership with
Yamaguchi will add to MSC’s
existing partnerships with award winning
chefs Carlo Cracco and
Jean-Phillipe Maury.
“The top chefs whom we
currently work with were
selected as leading global experts
in their respective cuisines and
each one brings world-class fine
dining expertise, elevating the
dining experience for our guests
to a new level,” commented
Gianna Onorato, MSC Cruises
chief executive officer.
Yamaguchi will have a
dedicated presence and specialty
restaurant on board the MSC
Seaside, and will be immersed in
conceptualising and designing all
elements of the new restaurant.
MSC Seaside will sail year-round
from Miami to the Caribbean
from Dec next year.
×
Subscribe for Free Access
Get full access to this article and all premium content. FREE forever.
