| Best on board HAL

SYDNEY chef Mark Best, a
member of the Holland America
Line Culinary Council, will join a
seven day roundtrip Vancouver
Alaska sailing aboard ms
Noordam departing on 19 Sep.
During the voyage Best, one of
Australia’s top chefs, will appear
in the ship’s Culinary Arts Centre
to demonstrate a selection of his
favourite dishes.
Passengers dining at the
Pinnacle Grill will also enjoy an
exclusive dinner featuring some
of his signature creations.
Best said seeing Alaska had long
been an item on his bucket list.
Staterooms are still available on
the sailing next month, with fares
starting at A$1,579 per person
for an interior cabin – for more
details call 1300 987 321