CUNARD Line is celebrating Australian food and wine with its inaugural Great Australian Culinary Voyage. Acclaimed chefs and industry personalities will spoil food aficionados onboard Queen Elizabeth on a five-day cruise from Sydney on 28 Jan 2023. The sailing takes in a number of Australia’s culinary hotspots, sailing to Melbourne...
Checking your subscription…
Subscribe to Continue
You've reached a subscriber-only article.
Subscribe free to Cruise Weekly for unlimited access to all articles, plus our regular newsletter and breaking news bulletins delivered to your inbox.
CUNARD Line is celebrating Australian food and wine with its inaugural Great Australian Culinary Voyage.
Acclaimed chefs and industry personalities will spoil food aficionados onboard Queen Elizabeth on a five-day cruise from Sydney on 28 Jan 2023.
The sailing takes in a number of Australia’s culinary hotspots, sailing to Melbourne and Burnie before arriving back in Sydney on 02 Feb.
Culinary royalty will ensure a vibrant program of curated events and dinners, demonstrations, talks and on-shore experiences.
Guests will also be able to taste exceptional creations, learn about indigenous ingredients and local produce, and sample local drops.
“Australia isn’t just known for world-class beaches and stunning places, its unique produce and talented people have earned us a reputation as one of the world’s leading foodie destinations,” said Commercial Director Katrina McAlpine.
To book the special launch fare starting from $1,349 in a twin share inside stateroom, CLICK HERE.
×
Subscribe for Free Access
Get full access to this article and all premium content. FREE forever.
